Nadiya’s Chunky Halloumi Fries

L.

Chunky halloumi fries from Nadiya’s Family Favourites by Nadiya Hussain.    Halloumi fries have become such a thing in the past year or so, and no wonder they are good. 

The only change I made was to serve them with sweet chilli sauce instead of dried chilli flakes, as this is how they come in a local restaurant 🙂#nadiyasfamilyfavourites 

Chicken, Red Pepper and Mango Salad with Ghee Roasties

Chicken, red pepper and mango salad with coconut dressing with ghee roasties

This supper is from Nadiya’s Family Favourites by Nadiya Hussain. We all loved this salad, I baked the chicken for ease (instead of frying). The little balls are crispy coated peanuts, Nadiya said she liked the chilli ones best.  I’d never bought them before, but they are a lovely crunchy addition to the salad.  In the background is Nadiya’s ghee roasties (same book), they are so good!